Brasserie Au Bon Plaisir
The moment you step through our doors, you’ll feel transported to another world. At Brasserie Au Bon Plaisir, we create an immersive experience that makes you feel as though you’ve left Cyprus behind and entered the very heart of France.
Let yourself be swept away by the art of French cuisine — where every bite feels like a journey straight to France.
Brasserie Au Bon Plaisir
From our kitchen to your table, we’re proud to bring you the very best of French tradition. Every dish is prepared with care and a whole lot of love, so that each bite becomes a moment to remember.
Our Mission
At Brasserie Au Bon Plaisir, we bring the heart of France to the beautiful island of Cyprus. As a family‑run restaurant, we take pride in preparing every dish on-site, using only the freshest ingredients. We source locally whenever possible and import the finest French products to ensure an authentic culinary experience.
From our kitchen to your table, every meal is a labor of love, crafted with the same care and passion you would find in a traditional French home. Whether you’re enjoying our classic boeuf bourguignon, a juicy steak, a delicate crème brûlée, or discovering our seasonal specialties, you’ll taste the freshness and quality in every bite.
Join us for a meal and become part of our extended family.
Bon appétit!
Local Producers
We use local growers, because Cyprus has the best fruits and vegetables.
Here our potato producer Pambos !
Fresh and Seasonal
Check the board. Have Tuna steak when local tuna is seasonal
Say cheese
On an onion soup, in a salad, or winter time in a fondue, all the cheese we propose are traditional and non processed.
You will tell the difference